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Home / Miles Kimball / Sangyoon Park: Workers at a Seafood Processing Plant Said They’d Sacrifice 4% of Their Wage to Work Near a Friend, but Their Productivity Went Up 10% When They Didn’t

Sangyoon Park: Workers at a Seafood Processing Plant Said They’d Sacrifice 4% of Their Wage to Work Near a Friend, but Their Productivity Went Up 10% When They Didn’t

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Miles Kimball
Miles Kimball is Professor of Economics and Survey Research at the University of Michigan. Politically, Miles is an independent who grew up in an apolitical family. He holds many strong opinions—open to revision in response to cogent arguments—that do not line up neatly with either the Republican or Democratic Party.

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